Shortbread Recipes to Fall in Love With

Walker’s Shortbread is known for its rich, all-butter taste and now, we're bringing you a delicious collection of recipes that make the most of your favorite shortbread cookies. From indulgent desserts to savory treats, each recipe showcases the timeless quality of Walker’s Shortbread. Whether you're cozying up with someone special or celebrating an occasion, these creative shortbread recipes are sure to impress. Get ready to fall in love with every bite! 

Chocolate Shortbread Dippers 

All you need to make the delectable chocolate shortbread dippers shown in the main image above are shortbread fingers, chocolate chunks, cream, mascarpone cheese, unsalted butter, light brown sugar, and a touch of orange zest.

Enjoy these indulgently rich, sweet shortbread sensations - they’re perfect for anyone that loves chocolate and a great treat to make for any occasion and especially for Valentine’s Day.

Strawberries and Cream Viennese Fingers  

Easy to make, our Strawberries and Cream Viennese Fingers feature our unforgettable Vanilla Shortbread with a swirl of velvety strawberry jam and a luscious cream filling.. You won’t be able to have just one!

Espresso Martini 

For the after-dinner party, please allow us to introduce our sweet, indulgent Espresso Martini, which is delightfully easy to make with just a touch of espresso, coffee liquor and vodka, topped with a crumble of buttery Walker’s Shortbread. It takes only a few minutes to make and it’s a crowd-pleaser. Guests will certainly ask about your secret recipe.

Strawberry Pie 

For those with a bit more time on their hands, consider the Walker’s Shortbread Strawberry Pie. Made with a crumbly, all-butter shortbread crust and filled with a sweet, pureed strawberry filling, made piquant with just a dash of lemon juice to brighten the whole dish! Serve as-is or top with whipped cream; it’s a dish you won’t forget!

Lavender Dark Chocolate Tart 

Chocolate treats are a fabulously sweet indulgence and our Lavender Dark Chocolate Tart is no exception and a superb option! 

Crumbled Walker’s Shortbread cookies form the base; topped with a rich and satisfying mixture of lavender infused cream and honey, blended with chocolate and decadently topped with raspberries. It is one of the more unique gustatory gems in our shortbread recipes catalog. 

Faintly floral and superbly satisfying, this chocolatey, buttery, and fruity treat is perfect for anyone with a sweet tooth, and especially for chocolate lovers. The perfect Valentine’s Day recipe!

Walker’s Spring Flower Bouquet 

Since spring is right around the corner we thought this Walker’s Spring Flower Bouquet might make a nice treat for anyone currently experiencing cabin fever. 

They’re fairly easy to make. You just need to be handy with melted chocolate wafers and a spatula (that’s how to make the petals) - then add a dollop of rich, homemade vanilla frosting and enjoy.

Cranachan 

A traditional Scottish delight, Cranachan is often served not only as a dessert but as a breakfast; it also customarily makes an appearance at Burns’ Night celebrations. Layers of whisky-infused whipped cream, fresh raspberries, the slight sweetness of honey and the satisfactory savor of toasted oats come together in this traditional treat that you will not forget! The best part is it’s fairly easy to make and doesn’t take that long - get more details in the recipe linked above.

Shortbread Cheesecake Truffles 

These Shortbread Cheesecake Truffles are a no-bake treat that anyone can make - all you need are some shortbread fingers, coconut oil, cream cheese, vanilla extract, and melted dark chocolate to coat the truffles. Top with sprinkles if you like for an unforgettable treat.

Apricot and Ricotta Shortbread Tarts 

For those in search of something both sweet and savory, our Apricot and Ricotta Shortbread Tarts are a can’t-miss shortbread surprise. 

Crumbly, all-butter Walker’s Shortbread serves as the base, topped with rich ricotta, spiced and sweetened with nutmeg and sugar - then you add a topping of apricot preserves, some chopped walnuts and honey, and enjoy. 

It is a feast for the senses, oh-so-satisfying, makes a great hors d’oeuvre,

Walker’s Gluten-Free Lemon Cream Pie 

Lastly, we invite you to try our Walker’s Gluten-Free Lemon Cream Pie, made with Gluten-Free Lemon and Ginger Shortbread and tangy, fresh lemon juice. It’s a delight for the palate and a must-try for anyone that loves lemon meringue - or anything with lemon - plus, it’s gluten-free!

Explore These and Other Shortbread Recipes 

This collection of Walker’s Shortbread recipes is just a small sampling of the delicious creations waiting for you. From decadent desserts to savory delights, there’s a recipe for every occasion. So grab your favorite Walker’s Shortbread, roll up your sleeves, and get ready to create something truly special!