Shortbread Cookie Peanut Butter Bars


Gluten Free

Shortbread Cookie Peanut Bars

Indulge in the delightful fusion of flavors with these Gluten-Free Shortbread Cookie Peanut Butter Bars.

Gluten-Free Recipe Influencer Kayla Cappiello created this 6 ingredient Gluten-Free Shortbread Peanut Butter Bar recipe that takes less than 15 minutes to bake! In partnership with @kaylacappiello



2-3 tbsp butter

1 cup of any gluten free brownie batter

1/2 cup peanut butter

1 cup chocolate chips

1/2 cup coconut flakes


In a food processor, add the Gluten Free Shortbread Rounds and butter. Pulse until it is a fine sand-like texture.

Add Gluten Free Shortbread Rounds mixture to a lined loaf pan. Press to create smooth crust.

Top with 1 cup of any gluten free brownie batter. You can use a store bought mix or make your own from scratch.

Top with peanut butter.

Bake on 350 for 15-20 minutes or until brownie mixture is set.

Remove from oven and top with chocolate chips and coconut flakes.

Return to oven and bake for another 4-5 minutes until chocolate is melted.

Remove from oven and let cool before cutting.