Shortbread Banoffee Tarts

Desserts

No-Bake

Shortbread Banoffee Tarts

A dreamy no-bake dessert with smooth and sweet caramel topping that takes just 15 minutes to prepare... you won't believe how easy these fresh banana and whipped cream Shortbread Banoffee Tarts are to make!

Ingredients

7.1 oz Shortbread Highlanders

14 oz Ready made caramel

2 Bananas

10 fl oz cream, whipped

Chocolate shavings

Method

Lay out the Shortbread Highlanders on a tray.

Add the caramel to a piping bag and pipe a generous amount onto each Highlander. Alternatively spread with a knife.

Thinly slice the banana and arrange a chunky layer on top of the caramel.

Top with whipped cream and chocolate shavings. Enjoy immediately!

This recipe can also be adapted to suit Walker’s Shortbread Petticoat Tails as an alternative base.

!