Spiked Crockpot Caramel Apple Cider

INGREDIENTS

CIDER:

  • 6-8 cups apple cider
  • 2 cinnamon sticks
  • 1/2 cup caramel ice cream topping
  • 2 apples, sliced

SERVING:

  • Vanilla or caramel vodka
  • Whipped Cream
  • Caramel Sauce
  • Walkers Mini Shortbread Rounds

DIRECTIONS

  1. Place apple cider, cinnamon sticks, and caramel ice cream topping in a 5-7 quart crockpot. Stir to combine. Heat on high for 2-4 hours or until hot. Serve plain or make an adult cocktail.
  2. For each adult cocktail: add 1 ounce vodka to a mug and top with 1-2 cups of cider. Top with whipped cream, caramel sauce, and a cookie for garnish.
Mini Shortbread Rounds
Mini Shortbread Rounds Mini Shortbread Rounds
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