Spiked Crockpot Caramel Apple Cider
- 6-8 cups apple cider
- 2 cinnamon sticks
- 1/2 cup caramel ice cream topping
- 2 apples, sliced
- Vanilla or caramel vodka
- Whipped Cream
- Caramel Sauce
- Walkers Mini Shortbread Rounds
- Place apple cider, cinnamon sticks, and caramel ice cream topping in a 5-7 quart crockpot. Stir to combine. Heat on high for 2-4 hours or until hot. Serve plain or make an adult cocktail.
- For each adult cocktail: add 1 ounce vodka to a mug and top with 1-2 cups of cider. Top with whipped cream, caramel sauce, and a cookie for garnish.
Mini Shortbread Rounds Mini Shortbread RoundsView