Flour blend (rice, potato starch, maize, stabilizer: xanthan gum), butter (milk) (26%), sugar, dark chocolate chips (12%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavoring), salt
9 Gluten Free Chocolate Chip Shortbread Cookies
A generous helping of chocolate chips provide a rich and luxurious compliment to these all butter gluten free shortbread cookies. Each Gluten Free Shortbread cookie contains the same butter and sugar content as our regular shortbread. The wheat flour has been replaced with a blend of rice flour, maize flour and potato starch. All Walker’s products are still baked in the village of Aberlour, in the heart of the Scottish Highlands, using only the finest ingredients possible to obtain, guaranteed to be free from artificial flavorings and colorings. Suitable for vegetarians, and certified Kosher (OUD).
Carton Dimensions 9.4″ x 3.2″ x 1.5″
Nutrition | Amount Per Serving | |
---|---|---|
Serving Size | 2 pieces (31g), Servings per Container: About 5. | |
Calories | 160 | |
Calories from Fat | 70 | |
Total Fat | 8g (13% DV) | |
Saturated Fat | 5g (26% DV) | |
Trans Fat | 0g | |
Cholesterol | 20mg (7% DV) | |
Sodium | 70mg (3% DV) | |
Total Carbohydrate | 20g (7% DV) | |
Dietary Fiber | 0g (0% DV) | |
Sugars | 9g | |
Protein | 1g, | |
Vitamin A | 6% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 4% |
Flour blend (rice, potato starch, maize, stabilizer: xanthan gum), butter (milk) (26%), sugar, dark chocolate chips (12%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavoring), salt
Milk, soya. May also contain nuts. Suitable for vegetarians and certified Kosher OUD. Store in a cool dry place.
Shipping $7.50 on all US orders.