6 Glenfiddich Mincemeat Tarts
Baked in Walkers’ Highland bakery, the tarts are a succulent blend of traditional mincemeat ingredients (sugar, apple, currants, sultanas and candied citrus peels) with a generous ‘tot’ of 12 year old Glenfiddich Malt Whisky. They are then encased in a light, melt-in-your mouth shortcrust pastry.
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Shipping $7.50 on all US orders.
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