Sweet & Savory Blueberry & Chèvre Rounds
- 10-15 Minutes
- 9 People
- Easy
- Favorite
Sweet, savory and so easy to make. All you need is some creamy chèvre cheese whipped with a few spices, blueberries, and a sprig of rosemary atop our Walker’s Shortbread Rounds.
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Ingredients
- 1 box of Walker's Shortbread Rounds (1 box makes 9 appetizers)
- Blueberries (for garnish)
- Fresh Rosemary Sprigs (for garnish)
- Blueberry Preserves (serve with)
- For the Chèvre
- 8 oz chèvre
- 2 Tbsp Olive Oil
- 1 Tbsp Finely Chopped Fresh Rosemary
- ¼ Tsp Red Pepper Flakes
- ¼ Tsp Fresh Cracked Black Pepper
- Pinch of Salt
Method
1
For the Chèvre, whip those ingredients (from the chèvre to the salt) until smooth, fill a piping bag with a star nozzle.
2
Pipe the prepared chèvre onto each round slightly off center.
3
Add a fresh blueberry or two and a sprig of fresh rosemary for garnish.
4
Serve with blueberry preserves (we used Bonne Maman) on the side.
