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The World’s Finest Shortbread
Pure creamery butter shortbread baked in the Highland village of Aberlour in Speyside to an original family recipe, first perfected by Joseph Walker in 1898.
Bring along Walkers Shortbread to a party to share with others or as a gift for the hostess!
Guaranteed to be made from only the finest ingredients - with not an artificial flavoring, coloring or preservative in sight - just as it has always been for 115 years.